Springs is proud of its culinary heritage and history of serving guests in a welcoming setting - always with genuine
Per the State of New Jersey's Executive Order 183, the Resort has resumed indoor dining at 25% capacity. Guests are required to follow the below guidelines when dining at our restaurants:
- Leave the restaurant area if you have COVID-19 symptoms or have tested positive for the virus in the past 14 days.
- Wash your hands or use hand sanitizer prior to entering.
- Limit your group to 8 persons (maximum # of guests per table).
- Stay 6' apart from anyone not in your party at all times.
- Wear face coverings when entering/exiting the restaurant, using the rest rooms, and in high traffic/mask required areas.
- Refrain from smoking in all Resort locations.
DINING SCHEDULE - SEPTEMBER 2020
GRAND CASCADES LODGE
- Continental Breakfast: Daily 7 am - 9:30 am for all guests with inclusive packages
- Crystal Tavern: Daily - Breakfast 8 - 11 am; Lunch/Dinner 11:30 am - 10 pm. Book online (Reservations recommended)
Tavern (Take Away - A La Carte, Feed the Family & Libations): Call 973-864-8931
- Chef’s Garden: Thurs. - Sun. 5 pm – 10 pm; Sat. & Sun. 12 pm – 3 pm
Bistro: 9/20, 25 - 27 from 5 pm - 10 pm; Book online (Reservations recommended)
- Biosphere Café: Mon. thru Thur. 9 am
– 9 pm; Fri. 9 am – 10 pm; Sat. 8 am – 10 pm; Sun. 8 am – 9 pm
- Biergarten at Grand Cascades Lodge: Daily 11 am - 6:00 pm; Entertainment Sat. & Sun. 2 - 5 pm (weather permitting)
- Fire & Water Terrace (Entertainment & Cocktails): Fri. and Sat. 7 pm - 10 pm through October 11 (Columbus Day weekend Sunday)
- Continental Breakfast: Served daily at Kites: Mon. - Fri. 8 - 10 am; Sat. & Sun 8 - 11 am for all guests with inclusive packages
– An American Grille:
Brunch a la carte daily 8 am – 5pm; Dinner a la carte Sun. - Thurs. 5 - 9 pm, Fri. & Sat. 5 - 10 pm. Book online (Reservations recommended)
- Moonshine: Friday 5 - 10:30 pm; Saturday 12 - 10:30 pm (open until 1:30 am both nights when in-house wedding is booked). Farmstand is closed for the 2020 season.
Please call 844.205.1857
for dining reservations.