Sunday, October 8, 2017
Join us for a special Collaboration Dinner with Chef Anthony Bucco & Chef David Viana, Partner/Executive Chef of Heirloom Kitchen, Old Bridge, NJ.
This autumn night will be complimented by 3 substantial family style courses, featuring each chef's unique preparations of different birds and seasonal vegetables.
Our bar-keeps will be customizing coctails with Black Dirt Applejack, while Naked Flock Hard Ciders and table wines from Alba Vineyard will flow free! A dinner experience you don't want to miss!