Savor the flavors of locally grown and produced cuisine with a myriad of tantalizing choices with one common goal: to surpass your palate's wildest dreams. With your choice of an array of indoor and outdoor restaurants, bistros, pubs, and cafes, ranging from 4-star dining at the award-winning Restaurant Latour and accompanying world-renowned Wine Cellar to New Jersey's newest and freshest culinary experience amidst our very own Chef's Garden, your dining experiences at Crystal Springs will make for delicious memories.

Also home to the New Jersey Wine & Food Festival, which we proudly host each year.

*Guests may request non-menu items with advanced notice, as our culinary team is well suited to handle most dietary restrictions. We use locally grown and harvested ingredients, natural and sustainably-raised whenever possible. We would like to thank all of the hard-working artisans, farmers, ranchers, fishermen and beekeepers who enhance our table and culinary offerings.