New Jersey Wine & Food Festival 2012

**This event is SOLD OUT**

Meet James Beard Award-winning Chef Thomas Kellar and enjoy a glass of Dom Perignon to kickoff the weekend - Friday March 30th 7:30pm-8pm - $45*

*Champagne reception available for purchase only to attendees of Top Chefs & Top Wines dinner; Reception included with Wine Cellar Dinner.  Dress code: Cocktail attire for women, jackets preferred for men, no jeans

**This event is SOLD OUT**

Experience the cuisine of 5 of NYC and NJ's award-winning chefs paired with highly-rated boutique wines from around the world.  Participating chefs include James Kent, chef at four-star Eleven Madison Park (NYC), Top Chefs Master George Mendes chef/owner of Michelin-starred Aldea (NYC), Michael Weisshaupt of Restaurant Latour and Nancy Olson, pastry chef of Gramercy Tavern (NYC). Featured wineries include Chateau Montelena, Guarachi Family Wines, Pride Mountain and Levy & McClellan.  –Friday March 30th – 8:30pm-11pm -  $192* 

*Price inclusive of tax & service fees.  ($150 plus tax & gratuity). Dress code: Cocktail attire for women, jackets preferred for men, no jeans

**This event is SOLD OUT**

Join Guest of Honor Chef Thomas Keller and Winemaker Heidi Barrett for an exquisite dinner by Restaurant Latour Chef John Benjamin paired with Ms. Barrett's exclusive portfolio of wines including Screaming Eagle, La Sirena and Amuse Bouche - Friday March 30th– 8pm-11pm  $600 *

*Price inclusive of tax & service.  Includes admission to the Champagne Reception at 7:30pm. Dress code: Cocktail attire for women, jackets preferred for men, no jeans

***Tickets are no longer available for purchase online or over the phone. If you wish to purchase a ticket to this event (based on availability), please visit the Crystal Springs Clubhouse on Saturday, March 31, 2012***

Meet James Beard Award-winning Chef Thomas Keller and receive a signed copy of either The French Laundry Cookbook or Ad Hoc at Home – Saturday March 31st – 11am-12pm - $60*

 *Price includes a copy of The French Laundry Cookbook or Ad Hoc at Home.

***THIS EVENT IS SOLD OUT***

Voted as Best Burger Chef in New Jersey, sample the winner's* award-winning burger, paired with Terra D'Oro Zinfandel – Saturday March 31st – 12pm-1pm - $30

 *Winning chef announced February 1st.  Vote now at www.burgersandzin.com!

***Tickets are no longer available for purchase online or over the phone. If you wish to purchase a ticket to this event (based on availability), please visit the Crystal Springs Clubhouse on Saturday, March 31, 2012***

Enjoy a wide selection of Artisanal breads, local produce, seafood and antipasto alongside NJ wines –Saturday March 31st– 12pm-3pm - $30

***Tickets are no longer available for purchase online or over the phone. If you wish to purchase a ticket to this event (based on availability), please visit the Crystal Springs Clubhouse on Saturday, March 31, 2012***

Get an in-depth look at the complex and highly sought-after wines of husband-and-wife winemakers Bo and Heidi Barrett. Featuring La Sirena, Chateau Montelena and the limited production Barrett & Barrett wines – Saturday March 31st – 1pm-2pm - $90

***THIS EVENT IS SOLD OUT***

 Learn how Crystal Springs Resort owner Gene Mulvihill built the resort's Wine Spectator's Grand Award-winning 100,000+ bottle wine cellar and sample some of the rarest of wines pulled directly from the vaults of the cellar – Saturday March 31st– 2pm-3pm - $150

***Tickets are no longer available for purchase online or over the phone. If you wish to purchase a ticket to this event (based on availability), please visit the Crystal Springs Clubhouse on Saturday, March 31, 2012***

Join a panel of leading female figures in the wine industry as they introduce you to their wines and how they are leading the way in changing how wine is produced, marketed and sold in the US today  – Saturday March 31st – 3pm-4pm - $40

Including wines from Heidi Barrett (La Sirena), Deborah Brenner (Women of the Vine) ), Terry Wheatley (Middle Sister) and Diane Snowden (Snowden Vineyards)

***Tickets are no longer available for purchase online or over the phone. If you wish to purchase a ticket to this event (based on availability), please visit the Crystal Springs Clubhouse on Saturday, March 31, 2012***

Join St. Germain's Global Mixologist and other leading mixologists from New Jersey as they showcase 21st Century twists on classic cocktails – Saturday March  31st – 3pm-4pm - $40

***Tickets are no longer available for purchase online or over the phone. If you wish to purchase a ticket to this event (based on availability), please visit the Crystal Springs Clubhouse on Saturday, March 31, 2012***

Kick back with Johnnie Walker's Master of Whiskey, Peter O'Connor, as he takes you through the lengendary distillery's portfolio of scotch whiskey and enjoy a hand rolled cigar - Saturday March 31st - 4pm-5pm - $60

** THIS EVENT IS SOLD OUT ***

Join The Modern NYC's pastry chef, Marc Aumont, as he prepares an array of decadent Valrhona chocolate creations paired with Penfolds wines  - Saturday December 31st - 4pm-5:30pm - $45

**THIS EVENT IS SOLD OUT**

Experience The Grand Tasting like never before.  In addition to the 25 top chefs from NJ & NYC joining leading wineries and distilleries from around the world - VIP guests will receive early access to the event at 6:30pm as well as exclusive entry into the Grand Rotunda featuring VIP restaurants, wines & spirits - Saturday March 31st - 6:30pm-10pm - $200

*Dress code: cocktail attire for women, jackets preferred for men, no jeans

*** THIS EVENT IS SOLD OUT ***

More than 25 top chefs from NJ and NYC join leading wineries and distilleries from around the world in this showcase event.  Entertainment by the 32-piece David Aaron Orchestra and a silent auction –Saturday March 31st – 7pm-10pm - $125

*Dress code: Cocktail attire for women, jackets preferred for men, no jeans

*** THIS EVENT IS SOLD OUT ***

After you've tasted your way through the wines at the Grand Tasting it's time to party the night away with the chefs and winemakers in the Biosphere Pool Complex including open bar and late night snacks – Saturday March 31st – 10pm-1am - $100

*Dress code: Cocktail attire for women, jackets preferred for men, no jeans

***Tickets are no longer available for purchase online or over the phone. If you wish to purchase a ticket to this event (based on availability), please visit the Crystal Springs Clubhouse on Saturday, March 31, 2012***

Enjoy an elegant brunch in the Emerald Ballroom featuring a selection of top Champagne houses Moët & Chandon and Dom Perignon.  Please note the time you wish to reserve for brunch in the comments section of your online order.  – Sunday April 1st – 12pm-2pm - $76.80 (Please Note: Price includes tax and service fees)

**THIS ITEM IS SOLD OUT**

Grand Tasting General Admission and Champagne Brunch. Please note the time you wish to reserve for brunch in the comments section of your online order.  - $181.80*

*Price inclusive of tax & service fees. ($165 plus tax & service for brunch)